Pinch Pan™ Snap-Corner Baking Mat

Pinch Pan™ Snap-Corner Baking Mat

 (96 Reviews)

Lay it flat. Snap it into a tray. Roll it away.

local_shipping Free shipping

autorenew Free replacement guarantee

Pick your bundleCompra más y ahorra más
MOST POPULAR MÁS POPULAR
BEST VALUE MEJOR PRECIO
 
add_shopping_cart

-

Order Placed

local_shipping

- - -

Shipped

redeem

- - -

Delivered

Pinch Pan™ Snap-Corner Baking Mat

Pinch Pan™ Snap-Corner Baking Mat

Regular price $19.99
Regular price $19.99 Sale price
Liquid error (snippets/price line 119): Computation results in '-Infinity'% OFF Sold out
🚚 Free shipping
🔁 Free replacement
🌀 Rolls up to store
View full details

INSIDE THE BOX

Everything you need

30 × 40 cm mat

Fits standard ovens and half-sheet pans.

4 snap corners

Pinch to turn it into a tray with walls.

Oven safe to 230°C

Food-grade silicone, non-stick.

Retail gift box

Arrives ready to wrap.

HOW IT WORKS

Snap. Bake. Peel. That's it.

No foil, no parchment, no soaking the pan overnight.

Hands snapping the Pinch Pan corners together

Snap the corners

Pinch the four corners closed — the flat mat becomes a tray with raised walls.

Pinch Pan holding vegetables being placed in the oven

Bake as usual

Load it up and slide it in. No parchment, no foil, no spray.

Roasted vegetables on Pinch Pan ready to serve

Unsnap & peel

Food slides right off. Unsnap it flat, rinse, done.

OUR PROMISE

Free replacement guarantee

Arrived damaged? We send a new one. Free.

If your Pinch Pan shows up damaged, just email us a photo and we'll ship a replacement at no cost. No forms, no hassle.

No forms. Just a photo.
Pinch Pan product packaging inside a delivery box

FAQ

Questions? Answered.

30 × 40 cm (about 12 × 16 in) flat. Snapped into a tray, the raised walls hold juices and sauces — and it fits most standard home ovens and half-sheet pans.

The mat is 0.7 mm thick — thin enough to roll up and store in a drawer, sturdy enough to hold its shape when the corners are snapped into a tray.

Each corner has a small snap. Pinch it closed and the edges fold up into a tray with walls. Unsnap it and it lies flat again as a regular baking mat.

Yes. Pinch Pan is made from food-grade silicone and is oven safe up to 230°C / 450°F. Do not use it under a direct broiler or over an open flame.

No. The silicone surface is non-stick, so cookies, roasted veggies and wings release without parchment, foil or spray.

Rinse with warm soapy water or put it in the dishwasher. Unsnap the corners first so it dries flat.

It's safe in the microwave and freezer. For air fryers, it only works if your basket or oven is big enough for the mat to lie flat — don't fold it to force it in.

A light silicone smell on first use is normal — wash it once and bake it empty for 10 minutes before first use. Strong spices like turmeric can tint it slightly over time, which doesn't affect performance.

Shipping is free on every order. Orders are processed in 1–3 business days and usually arrive within 7–15 business days. You'll get a tracking number by email.

Email us a photo within 30 days of delivery and we'll send a free replacement. No forms, no hassle.

Yes — it arrives in a retail box, ready to wrap. Perfect for anyone who bakes.